Butternut Squash, Sage, and Caramelized Onion Flatbread with Balsamic Glaze

The sage balances the sweetness of the butternut squash and caramelized onions on these flatbreads finished with a balsamic glaze, parmesan, parsley and pine nuts. Made with our All-Purpose Flour Artisan Blend. Recipe and photo created by Julie’s Kitchen.


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