MORE INFORMATION
- Ingredients + Allergens
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Additional Information
Butter (Cream,Salt), Brown Sugar, Brown Rice Flour, Sorghum Flour, White Rice Flour, Tapioca Starch, Gluten-Free Oat Bran, Molasses, Organic Non-GMO Honey, Gluten-Free Natural Flavors, Baking Soda, Sea Salt, Grainless & Aluminum-Free Baking Powder (Sodium Acid Pyrophosphate, Potato Starch, Sodium Bicarbonate), Xanthan Gum, Cinnamon.
Allergen Information: Contains Milk.
Manufactured in a facility on equipment that processes Peanuts, Tree Nuts, Wheat, Coconut, Eggs, Soy and Milk.
Click for Allergy Chart. - Recipes
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- Reviews
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Diane
01/07/2021
01/08/2021
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Rating:
I prefer gluten free, when I find a good option. These are great. I’ve had regular & cinnamon flavors. Great crunch. Texture is different than traditional graham crackers- but I enjoy it. Give them a try, you won’t be disappointed.
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Karen
03/82/2021
03/24/2021
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Rating:
Delicious better than regular graham crackers! Love the flavor and texture. I enjoy them plain or with lemon curd.
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Skeeter
03/77/2021
03/19/2021
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Rating:
These crackers are my favorite for cheesecake crusts & ice cream sandwiches. It would be nice if they still made the chocolate.
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Bianca
03/71/2020
03/12/2020
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Rating:
The best graham cracker I’ve ever tasted.
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Julia Black
10/294/2020
10/21/2020
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Rating:
My entire family loves these. They are delicious and taste way better than “normal” graham crackers.
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Gluten Free Snacker
10/283/2020
10/10/2020
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Rating:
These are actually very delicious as a gluten free alternative. They smell like a gingerbread cookie, and are very crunchy/dense. Not exactly a replica of a graham cracker but more of a graham cookie!
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Rebecca
09/270/2020
09/27/2020
These graham crackers have amazing flavor. This is actually better than the regular grahams. What a special treat!
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Jeff
03/68/2020
03/09/2020
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Rating:
These taste great! They taste just like those bear grahams that my kids eat. A little sweeter than I was expecting, but goes great with peanut butter. Can’t wait to try them with s’mores. I’m going to order more.
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Frances Kandl
08/241/2020
08/29/2020
This is a great product. it manages to be gluten-free and still taste like a real graham cracker--even better than some!
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Kym O
08/235/2020
08/23/2020
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Rating:
After trying several gluten free graham crackers, we came across Pamela’s. The regular and cinnamon sugar are delicious (and totally addicting), and are the perfect snack by themselves, or used in smores, dips, and other desserts.
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