Pamela's Pecan Shortbread is a crunchy cookie with a rich taste of butter and pecans. Enjoy with a cup of tea or for dessert. Also great for making crumb crusts!
Ingredients
Butter (salted), Cane Sugar, Brown Rice Flour, White Rice Flour, Pecans, Tapioca Starch, Sweet Rice Flour, Xanthan Gum, Gluten-Free Flavor.
Allergen Information: Contains Milk and Pecans.
Manufactured in a facility on equipment that processes Peanuts, Tree Nuts, Wheat, Coconut, Eggs, Soy and Milk.
These are delicious cookies! Melt in your mouth. They come very well packed with major bubble wrap but cookies are in pieces. Still edible and yummy!
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Tricia Sauer
My Favorite Cookie!!
I've been eating this cookie since 2005 when I was an undergraduate studying to be a dietitian in my RDN program. I bought them for a project on Celiac disease and the gluten free lifestyle. They were so good, almost 20 years later I am still eating them and recommending them to my patients! Buttery and just-right sweet with the classic shortbread cookie texture. The best.
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C.
Never buying these again! Said, no one!
Wish I never tasted these delicious pecan cookies. I almost ate the whole box after dinner. They are so good it’s ridiculous. I believe I’ll be having dreams about these in my
sleep. Only thing saving me is the store I bought them from it’s not convenient, but I’d bet I’d a make a special trip. Actually, I know I will!
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Coleen Baines
Easy crust.
These are yummy alone, but I use them most often in making a crust for desserts.
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ELIZABETH DAUGHTRY
Shortbread pie crust
I love these cookies so much that I ordered 12 boxes this time. I almost always use them to make pie crusts for key lime pies or French silk chocolate pies. Everyone raves about them!
