Gluten-Free Snacks
Quality Ingredients, Incredible Flavor
Whether you're craving something sweet, crunchy, or perfect for sharing, Pamela's gluten-free snacks make it easy to enjoy every bite with confidence. From our fan favorite Honey Grahams to crispy Graham Crackers and delicious cookies, every snack is crafted with the same commitment to great taste, wholesome ingredients, and gluten-free quality that families have trusted for decades.
Perfect for lunchboxes, road trips, afternoon pick me ups, or your favorite dessert recipes, our gluten free snack collection delivers the flavor and texture you expect without the gluten. Many of our snacks are made with carefully selected ingredients and are Certified Gluten-Free, making them an easy choice for everyday snacking.
Whether you're building the ultimate s'more, pairing cookies with coffee, or simply stocking the pantry with better gluten-free options, you'll find snacks everyone can enjoy.
13 products
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13 products
A delicious blend of tropical coconut and rich, dark European chocolate make Pamela’s Chocolate Chip Coconut Whenever Bars a favorite! Made with gluten-free oats, chia seeds and lightly sweetened with agave and coconut sugar, these bars are a satisfying snack whenever the desire hits.
WARNING FOR CALIFORNIA RESIDENTS: This product can expose you to chemicals including lead, which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.
Sweet blueberries intermingle with a touch of lemon to create a satisfying snack in Pamela’s Blueberry Lemon Whenever Bars. Made with gluten-free oats, chia seeds and lightly sweetened with agave and coconut sugar, these bars offer a healthful, great-tasting snack whenever you want one. Tastes like a blueberry muffin!
WARNING FOR CALIFORNIA RESIDENTS: This product can expose you to chemicals including lead, which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.
Cranberries and almonds make a delicious duo in Pamela’s Cranberry Almond Whenever Bars. Made with gluten-free oats, chia seeds and lightly sweetened with agave and coconut sugar, these bars offer a delightfully filling and great-tasting snack whenever you need one.
WARNING FOR CALIFORNIA RESIDENTS: This product can expose you to chemicals including lead, which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.
All the warmth and golden crunch of the graham crackers you grew up with, now certified gluten-free. Pamela's Gluten-Free Honey Grahams are made with real honey for a naturally sweet, satisfying flavor the whole family will love, perfect for after-school snacking, campfire s'mores, and every pie crust in between. GFCO-certified and crafted with quality ingredients since 1988.
What sets them apart
It's what goes into them: real honey for sweetness, brown rice flour for structure, and no artificial flavors, for a graham cracker with the golden color and satisfying snap you remember from childhood.
From s'mores to pie crust
They crush beautifully for gluten-free pie crusts and cheesecake bases (about 1.5 cups of crumbs plus 5 to 6 tablespoons of melted butter for a standard 9-inch crust), hold up at the campfire for s'mores, and layer perfectly in icebox cakes and no-bake desserts.
These cinnamon filled, tasty snack bars are delicious and offer whole grains, antioxidants and are gluten-free. Made with gluten-free oats, chia seeds and lightly sweetened with agave and coconut sugar, Pamela’s Oat Raisin Walnut Spice Whenever Bars offer a satisfying snack whenever the desire strikes.
WARNING FOR CALIFORNIA RESIDENTS: This product can expose you to chemicals including lead, which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.
Pamela's gluten-free Lemon Shortbread has a traditional shortbread texture with a powerful zing of lemon. If you love lemon, you will love these cookies! This is a nice cookie with tea or for dessert. Fun Fact: Pamela created this cookie when she was pregnant with her daughter because she craved lemon!
Pamela's Gluten-Free Cinnamon Grahams are crisp, GFCO-certified graham crackers made with real butter, a touch of honey and molasses, and a sweet cinnamon sugar topping.
The cinnamon graham you grew up with, without the gluten
If cinnamon grahams were part of your childhood, you know exactly what these should taste like: buttery, crisp, and dusted with cinnamon sugar. Going gluten-free should not mean giving that up. Pamela's has been baking gluten-free grahams the whole family loves since 1988, and these deliver the classic flavor with ingredients we stand behind.
Snack, dunk, and build
Perfect straight from the box, packed in a lunchbox, or dunked in coffee, milk, or hot cocoa. Layer them with ice cream for easy sandwiches, or swap them into your next s'mores night for a cinnamon twist on the campfire classic.
Bakes into a beautiful crust
Crushed Cinnamon Grahams make a rich, warmly spiced crust for cheesecakes, pies, and bars. Pulse into fine crumbs, mix with melted butter, and press into your pan. Get the full method in our Cinnamon Graham Cracker Crust recipe.
What's inside
Real butter, brown sugar, whole grain sorghum flour, gluten-free oat bran, honey, molasses, and cinnamon. Every box is GFCO-certified and crafted the Pamela's way, because what we leave out matters just as much as what we put in.
Pamela’s gluten-free Big Fig Bars are filled with real Mission fig and have a satisfying sweetness that will make you smile. A bigger, softer take on the classic fig bar, they are great for snacking, travel, and school lunches! Our customers tell us they are "as good as" or "better than" the other brands. Try them for yourself!












