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Gluten-Free Snacks
Quality Ingredients, Incredible Flavor
Whether you're craving something sweet, crunchy, or perfect for sharing, Pamela's gluten-free snacks make it easy to enjoy every bite with confidence. From our fan favorite Honey Grahams to crispy Graham Crackers and delicious cookies, every snack is crafted with the same commitment to great taste, wholesome ingredients, and gluten-free quality that families have trusted for decades.
Perfect for lunchboxes, road trips, afternoon pick me ups, or your favorite dessert recipes, our gluten free snack collection delivers the flavor and texture you expect without the gluten. Many of our snacks are made with carefully selected ingredients and are Certified Gluten-Free, making them an easy choice for everyday snacking.
Whether you're building the ultimate s'more, pairing cookies with coffee, or simply stocking the pantry with better gluten-free options, you'll find snacks everyone can enjoy.
13 products
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13 products
All the warmth and golden crunch of the graham crackers you grew up with, now certified gluten-free. Pamela's Gluten-Free Honey Grahams are made with real honey for a naturally sweet, satisfying flavor the whole family will love, perfect for after-school snacking, campfire s'mores, and every pie crust in between. GFCO-certified and crafted with quality ingredients since 1988.
What sets them apart
It's what goes into them: real honey for sweetness, brown rice flour for structure, and no artificial flavors, for a graham cracker with the golden color and satisfying snap you remember from childhood.
From s'mores to pie crust
They crush beautifully for gluten-free pie crusts and cheesecake bases (about 1.5 cups of crumbs plus 5 to 6 tablespoons of melted butter for a standard 9-inch crust), hold up at the campfire for s'mores, and layer perfectly in icebox cakes and no-bake desserts.
Still the favorite since 1988: Pamela's Chunky Chocolate Chip Cookies are crunchy gluten-free chocolate chip cookies loaded with large chunks of real dark chocolate. Traditional chocolate chip taste, and it's still hard to eat just one.
Real chocolate, real crunch
The chunks are true dark chocolate, made from cocoa paste and cocoa butter, folded into a crisp, golden cookie. If your gluten-free household splits between soft-baked and crunchy loyalists, this is the crunchy camp's champion.
Stock up, save every time
Multipacks save up to 43%, and Subscribe & Save takes another 10% off every delivery. Fair warning: the bag does not last as long as you plan.
Pamela's Pecan Shortbread Cookies start the way real shortbread must: with butter, first on the ingredient list. Crunchy, rich, and studded with pecans, they're made with just nine ingredients and certified gluten-free.
Butter does the talking
Most gluten-free cookies swap butter for oil. This one doesn't, and it's why the texture and flavor read like classic shortbread: perfect alongside tea or coffee, and sturdy enough for dessert duty.
The secret crust ingredient
Crushed Pecan Shortbread makes a buttery crumb crust for cheesecakes, tarts, and icebox pies that guests will ask about. One bag, one crust, no extra sugar needed.
Stock up, save every time
Multipacks save up to 43%, and Subscribe & Save takes another 10% off every delivery.
Rich, dark European chocolate meets tropical coconut in Pamela's Chocolate Chip Coconut Whenever Bars: the fan-favorite flavor of our soft-baked snack bar, made with certified gluten-free oats and chia seeds, lightly sweetened with agave and coconut sugar.
The treat that behaves like a snack
Real dark chocolate chips make it feel like dessert; whole-grain oats, chia seeds, and whole eggs make it substantial enough for backpacks, gym bags, and glove boxes.
Stock up, save every time
Multipacks save up to 46%, and Subscribe & Save takes another 10% off every delivery, so the box that disappears fastest is also the easiest to keep stocked.
WARNING FOR CALIFORNIA RESIDENTS: This product can expose you to chemicals including lead, which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.
Cranberries and almonds are a duo that never misses, and Pamela's Cranberry Almond Whenever Bars prove it: tart fruit, toasty almonds, and a soft-baked bite made with certified gluten-free oats and chia seeds, lightly sweetened with agave and coconut sugar.
Built for the space between meals
Whole-grain oats, chia seeds, and whole eggs give this bar real staying power, whether it's the 3 p.m. desk slump, the post-practice car ride, or mile four of the trail.
Stock up, save every time
Multipacks save up to 46%, and Subscribe & Save takes another 10% off every delivery, so the snack drawer never runs dry.
WARNING FOR CALIFORNIA RESIDENTS: This product can expose you to chemicals including lead, which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.
Cinnamon, plump raisins, and toasty walnuts give Pamela's Raisin Walnut Spice Whenever Bars the flavor of an oatmeal raisin cookie that earned a spot at breakfast: soft-baked with certified gluten-free oats and chia seeds, lightly sweetened with agave and coconut sugar.
Whole grains that taste like a treat
Whole-grain oats, chia seeds, and whole eggs make this the bar for long mornings and longer hikes, with no dairy or soy ingredients and warm spice in every bite.
Stock up, save every time
Multipacks save up to 46%, and Subscribe & Save takes another 10% off every delivery. The cinnamon fans in your house will hold you to it.
WARNING FOR CALIFORNIA RESIDENTS: This product can expose you to chemicals including lead, which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.
Pamela's Lemon Shortbread Cookies pair traditional buttery shortbread texture with a powerful zing of real lemon oil. If you love lemon, this is your cookie; if you love a good origin story, keep reading.
Born of a craving
Pamela created this cookie while pregnant with her daughter, because she craved lemon and nothing on the shelf delivered. Decades later it's still made the same way: real salted butter, real lemon oil, and a shortbread snap.
Bright enough for dessert, polite enough for tea
Serve them with afternoon tea, alongside sorbet, or crumbled over lemon curd. GFCO-certified and egg-free, they hold their own on any cookie plate, gluten-free or not.
Stock up, save every time
Multipacks save up to 43%, and Subscribe & Save takes another 10% off every delivery.
Pamela's Figgies & Jammies are gluten-free fig bars done the way you remember them: real Mission fig filling wrapped in a soft, tender cookie. Each tray holds 10 fig bars, and Mission fig puree is the very first ingredient.
The classic fig cookie, certified gluten-free
The soft fig cookie everyone grew up with was never gluten-free. Figgies & Jammies bring it back with a rice-flour cookie and real fruit filling, GFCO-certified and Non-GMO, so the lunchbox classic works for the whole family again.
Stock up, save every time
Multipacks save up to 47%, and Subscribe & Save takes another 10% off every delivery. Craving a bigger bar? Meet the individually wrapped Big Fig Bars, the same real Mission fig in travel size.
Pamela's Gluten-Free Cinnamon Grahams are crisp, GFCO-certified graham crackers made with real butter, a touch of honey and molasses, and a sweet cinnamon sugar topping.
The cinnamon graham you grew up with, without the gluten
If cinnamon grahams were part of your childhood, you know exactly what these should taste like: buttery, crisp, and dusted with cinnamon sugar. Going gluten-free should not mean giving that up. Pamela's has been baking gluten-free grahams the whole family loves since 1988, and these deliver the classic flavor with ingredients we stand behind.
Snack, dunk, and build
Perfect straight from the box, packed in a lunchbox, or dunked in coffee, milk, or hot cocoa. Layer them with ice cream for easy sandwiches, or swap them into your next s'mores night for a cinnamon twist on the campfire classic.
Bakes into a beautiful crust
Crushed Cinnamon Grahams make a rich, warmly spiced crust for cheesecakes, pies, and bars. Pulse into fine crumbs, mix with melted butter, and press into your pan. Get the full method in our Cinnamon Graham Cracker Crust recipe.
What's inside
Real butter, brown sugar, whole grain sorghum flour, gluten-free oat bran, honey, molasses, and cinnamon. Every box is GFCO-certified and crafted the Pamela's way, because what we leave out matters just as much as what we put in.
Pamela's Big Fig Bars are the classic soft fig bar, sized up and certified gluten-free: real Mission fig filling first on the ingredient list, wrapped in a tender rice-flour cookie. Each box holds 4 individually wrapped bars, built for backpacks, carry-ons, and glove boxes.
Bigger, softer, wrapped to go
Customers tell us these are as good as or better than the fig bars they grew up with, and the individual wrappers are why this is the flavor that travels: school lunches, road trips, desk drawers, trailheads.
Stock up, save every time
Multipacks save up to 53%, our deepest snack discount, and Subscribe & Save takes another 10% off every delivery. Prefer a tray at home? Figgies & Jammies pack 10 smaller fig bars per tray in three flavors.
Pamela's Raspberry Figgies & Jammies are gluten-free fig bars with a twist: real fig and bright raspberry filling in a soft, tender cookie. Each tray holds 10 fig bars, ready for lunchboxes, desk drawers, and the after-school rush.
Fig meets raspberry
The raspberry filling adds a jammy brightness to the classic fig bar, which is exactly how this flavor earned the Jammies half of the name. GFCO-certified, Non-GMO, and soft enough that nobody misses the wheat.
Stock up, save every time
Multipacks save up to 47%, and Subscribe & Save takes another 10% off every delivery. Can't pick a flavor? Mission Fig and Blueberry are waiting.
Pamela's Blueberry Figgies & Jammies are gluten-free fig bars that taste like summer: real fig and blueberry filling in a soft, tender cookie. Each tray holds 10 fig bars, and they disappear accordingly.
The jammiest of the bunch
Blueberry brings a sweet, fruit-stand flavor to the classic fig bar format. GFCO-certified, Non-GMO, egg-free, and soy-free, it's the soft-baked snack that works for nearly every lunchbox on the block.
Stock up, save every time
Multipacks save up to 47%, and Subscribe & Save takes another 10% off every delivery. Rotate in Mission Fig and Raspberry and let the family vote.
Pamela's Blueberry Lemon Whenever Bars taste like a blueberry muffin you can keep in your bag: sweet blueberries, a bright touch of lemon, and a soft-baked bite made with certified gluten-free oats and chia seeds, lightly sweetened with agave and coconut sugar.
Ready whenever you are
School mornings, desk drawers, trailheads, carry-ons: a Whenever Bar is the gluten-free snack that goes where the day goes. Whole-grain oats, chia seeds, and whole eggs make it satisfying enough to carry you to the next meal, with no dairy or soy ingredients.
Stock up, save every time
Multipacks save up to 46%, and Subscribe & Save takes another 10% off every delivery. Whenever Bars are the Pamela's snack customers restock most, and one box rarely survives the week.
WARNING FOR CALIFORNIA RESIDENTS: This product can expose you to chemicals including lead, which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.












