MORE INFORMATION
- Ingredients + Allergens
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Additional Information
Sorghum Flour, Tapioca Flour, White Rice Flour, Sweet Rice Flour, Brown Rice Flour, Evaporated Cane Sugar, Inulin, Millet Flour, Molasses & Honey, Rice Bran, Sea Salt, Xanthan Gum, Yeast Packet (active dry yeast).
Manufactured in a gluten-free certified facility, on equipment that processes Tree Nuts, Coconut, Eggs, Soy and Milk. Manufactured in a peanut-free facility.
Click for Allergy Chart. - Recipes
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- Reviews
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5 Item(s)
Marilyn
01/17/2020
01/18/2020
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Rating:
This mix makes a great loaf of bread in a bread machine. I usually add raisins or cranberries and nuts to the mix - delicious bread for toast and sandwiches!
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Kim N.
01/15/2020
01/16/2020
I made this bread in my bread maker. It tastes fine but it's really heavy because it didn't rise all the way. I followed the direction to the letter. What might I have done wrong?
Hi Kim,
You might cut back on the liquid by about 2 tablespoons. See if that helps!
You might cut back on the liquid by about 2 tablespoons. See if that helps!
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Susie Bell
11/315/2019
11/12/2019
I am SOOOOO HAPPY with this mix! Will try to add a photo. I am a baker, but due to health issues had to cut mammal products & gluten from my diet. I've been in tears SO many times over bad baking....but my hopes have just been restored. Can not thank this person/company enough! Thank you. Thank you. The taste is amazing!
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Amy Brandley
11/325/2019
11/22/2019
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Rating:
I made this mix as dinner rolls and they came out great! For the oil, I used coconut oil. I don’t have a stand mixer so mixed by hand with a stiff spatula. Next time I make them I will oil my fingers and smooth out the tops more.
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Dale
09/260/2019
09/18/2019
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Rating:
Great healthy bread; works great in ou
ead machine. Tastes great!
ead machine. Tastes great!
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5 Item(s)
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