Pamela's Gluten-Free Vanilla Cake Mix bakes the moist, fluffy classic: rich vanilla flavor, tender crumb, and a mix that is dairy-free, egg-free, soy-free, and vegan until you add your own ingredients. GFCO-certified and Non-GMO.
Every celebration cake, one mix
Birthday layer cakes, cupcakes, white celebration cakes, even the base of our gluten-free carrot cake: a few added ingredients turn this versatile mix into an assortment of desserts. If the recipe starts with vanilla or white cake mix, start here.
Made for every table
Because the mix itself is vegan and free of dairy, eggs, and soy, you decide exactly what goes into your bowl. It's the celebration cake that works for the way your whole table eats.
Pamela's Products are manufactured in a Gluten-Free Certified Facility and peanut-free facility. Our products are produced on equipment that processes Tree Nuts, Coconut, Eggs, Soy, and Milk.
Nutrition Facts
Gluten-Free Vanilla Cake Mix, 21 oz.
about 12 servings per container Serving Size about 1/12 of dry mix (50g) or 1/12th cake prepared
Calories150250
Amount per servingAs PackagedAs Prepared
AMT%DV*AMT%DV*
Total Fat0g0%10g13%
Saturated Fat0g0%1g5%
Trans Fat0g0g
Cholesterol0mg0%35mg12%
Sodium440mg18%440mg18%
Total Carbohydrate37g12%37g12%
Dietary Fiber1g4%1g4%
Total Sugars21g21g
Incl. 20g Added Sugars
Protein0g2g
Vitamin D0mcg0%0mcg0%
Calcium30mg2%30mg2%
Iron0mg0%0.4mg2%
Potassium30mg0%40mg0%
**Prepared as directed with water, egg and oil adds per serving: 100 Calories, 10g Fat, 1g Sat Fat, 35mg Cholesterol, 2g Protein.
*The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Yes. Pamela's Vanilla Cake Mix is certified gluten-free by the Gluten-Free Certification Organization (GFCO), like every Pamela's product since 1988.
Yes. The mix itself contains no dairy, egg, or soy ingredients and is vegan; what goes into your cake is up to you. It is made on equipment that also processes tree nuts, coconut, eggs, soy, and milk. See our Allergy and Dietary Information page.
Yes. This is the vanilla base that white cake recipes call for: tender crumb, rich vanilla flavor, ready for whatever frosting the celebration demands.
Yes, and it's a favorite. This mix is the base of our Carrot Cake with Vanilla Cake Mix recipe, where cinnamon, carrots, and crushed pineapple turn one box into the cake people ask to take home.
Layer cakes, cupcakes, heart cakes, trifles: a few added ingredients take one box almost anywhere. Our recipe blog keeps the collection growing.
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