Gluten-Free Grahams

Crispy, golden, and made with real honey - Pamela's Gluten-Free Grahams deliver the classic taste you love in a certified gluten-free format. Whether you're snacking straight from the box, layering into a no-bake dessert, or building a gluten-free pie crust, these grahams are always up to the task.

GFCO-certified, Non-GMO Verified, and made with wholesome ingredients since 1988.

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Crispy, Golden, and Made with Real Honey

Pamela's Gluten-Free Grahams are made with real honey, brown rice flour, and non-GMO ingredients — no artificial flavors, no preservatives. GFCO-certified to 10 ppm or less and Non-GMO Verified. Whether you're snacking, building a pie crust, or making s'mores, they deliver the golden crunch and naturally sweet flavor of the classic graham cracker you grew up with.

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