Gluten-Free Cookies & Figgies

Cookies that don't taste gluten-free - that's the Pamela's promise. From chocolate chip cookies rich with real chocolate to our beloved Figgies and Jammies stuffed with real fruit, every cookie in our collection is proof that gluten-free baking can be genuinely, unforgettably good.

Made with non-GMO ingredients, GFCO-certified, and crafted with love since 1988. Perfect for lunchboxes, dessert tables, and every craving in between.

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Cookies Worth Every Bite

Pamela's cookie collection was built on a simple premise: gluten-free shouldn't mean taste-free. Every variety — from our Chocolate Chip Cookies made with real chocolate to our Peanut Butter Cookies and Mini Ginger Snaps — is crafted with non-GMO ingredients and no artificial flavors. They hold up in lunchboxes, look great on dessert tables, and disappear fast. Which is exactly the point.

About Figgies & Jammies

Figgies & Jammies are one of Pamela's most beloved originals — a soft, chewy cookie filled with real fruit, made in the fig cookie tradition but genuinely better. Available in classic Mission Fig and rotating seasonal flavors, they're the gluten-free treat people reach for again and again. If you haven't tried them yet, start here.