Image of the Pancake Stack Recipe

Pancake Stack

on Oct 24 2024

Ingredients

Directions

  1. Mix all the ingredients until there are no lumps.
  2. Pour ¼ cup batter onto a preheated, lightly oiled griddle (medium low heat, or 350F for electric griddles) flip once transfer to a rack and repeat until you are done with the batter. As much as possible try to make the pancake the same size, it makes it easier to stack.
  3. Serve with butter and maple syrup and any toppings you like!

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