Image of the Yeast-Free Bread Recipe

Yeast-Free Bread

on May 17 2023

Ingredients

  • 3½ cupsPamela’s Bread Mix
  • 1½ cups warm water
  • ¼ cup oil
  • 3 eggs or prepared egg replacer equal to 3 eggs
  • 1 TBSP + 2 tsp baking powder

Directions

  1. NOTE: For best results, let the bread cool completely before cutting to prevent the loaf from falling and becoming gummy in the center.
  2. Spray baking pan of bread machine. Put warm water, oil & beaten eggs in baking pan. Mix together Pamela's Bread Mix & baking powder, and then spoon or pour over the liquid in the pan.
  3. Turn on machine to Basic or White setting and crust color - medium. Close lid and start machine. Scrape down the corners with a rubber spatula in the same direction the machine is going to incorporate all dry flour.
  4. When done, remove bread from baking pan and cool bread on rack. When completely cool, remove paddle from bottom of loaf.
  5. Let cool completely before cutting.
  6. © Pamela's Products, Inc.

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