Image of the Spice Cake Recipe

Spice Cake

on May 27 2024

Ingredients

  • 1 bag (595 grams) ofPamela's Vanilla Cake Mix
  • ½ cup oil
  • 3 eggs, large
  • ⅔ cup water
  • 1 tsp ground ginger
  • ¼ tsp ground nutmeg
  • 1 tsp ground cinnamon
  • ½ tsp ground cloves

Directions

  1. Preheat over to 325°.
  2. Beat eggs, oil, and water until well incorporated. Add dry mix and spices and beat by hand or on medium/low for 2 minutes. Fold in fruits and nuts.
  3. Pour into prepared pan and bake according to the following bake/pan times:
  4. two 8" rounds, 24 to 30 min. (approx. 1½ " tall layers)
  5. two 9” rounds, 18 to 24 min. (approx. 1" tall layers)
  6. one 9" square, 30 to 35 min. (approx. 2" tall layer)
  7. one 9 x 13" pan, 30 to 40 min. (approx. 1" high sheet cake)
  8. 14 to 18 cupcakes (fill ⅔ full), 18 to 22 minutes (regular size)
  9. Toothpick should come out with slight crumbs. Frost when cooled with Simple Vanilla Frosting or Cream Cheese Frosting made with ourVanilla Frosting Mix.
  10. © Pamela's Products, Inc.

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