Gluten-Free Hot Honey Drop Biscuit Mix

$5.99

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Flavor: Hot Honey

Pack Size

Sweet heat, no wheat. Pamela's Gluten-Free Hot Honey Drop Biscuit Mix bakes golden, tender drop biscuits with honeyed sweetness up front and a warm, slow-building kick from crushed chilies and a touch of cayenne. The flavor taking over every menu in America finally made it to the gluten-free table, and it brought biscuits.

Like all our drop biscuit mixes, there's no rolling and no cutting. Just add three quarters of a cup of cold water, drop spoonfuls onto a pan, and bake for about 12 to 13 minutes. Each pouch makes about a dozen craggy golden biscuits with soft, steamy middles and a sweet-and-spicy flavor that makes people go quiet at the table.

Pair them with fried chicken (the classic move), pile them next to eggs and bacon, add them to a cheese board, or eat one over the sink with an extra drizzle of honey. We don't judge.

GFCO-certified gluten-free, crafted with the same care Pamela's has baked with since 1988. Trends come and go. Good biscuits are forever.

White Rice Flour, Palm Oil, Honey Powder, Soy Flour, Buttermilk, Potato Starch, Baking Powder (Sodium Acid Pyrophosphate, Potato Starch, Sodium Bicarbonate), Butter Powder (Butter [Cream, Salt], Nonfat Dry Milk, Sodium Caseinate), Whey Powder, Sea Salt, Dextrose, Soy Lecithin, Crushed Chilies, Guar Gum, Cayenne Pepper

CONTAINS: MILK, SOY

Pamela's Products are manufactured in a Gluten-Free Certified Facility. Our products are produced on equipment that processes Tree Nuts and Eggs.

Certifications
Pamela's Gluten-Free Hot Honey Drop Biscuit Mix, 11.7 oz package with golden gluten-free hot honey drop biscuits drizzled with honey

Gluten-Free Hot Honey Drop Biscuit Mix

$5.99

$5.99

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BBQ

Skillets

Skillets

Toppings

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Roasted Meat

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Pasta

Pasta

A Little Sweet, A Little Heat, Totally Gluten-Free

Pamela's Gluten-Free Hot Honey Drop Biscuit Mix brings together two things everyone's putting on everything right now: honey and heat. Honey, crushed chilies, and cayenne pepper are already in the mix, so every biscuit has that sweet-then-spicy balance. Just add cold water.

Put them under fried chicken, next to a bowl of chili, or on a brunch board with eggs and bacon. Split one and add a pat of butter while it's warm.

Sweet · Spicy · Savory · Buttery · Crispy · Chili · Golden crust · Gluten-Free ·

Sweet Heat

Honey sweetness up front with a warm, peppery kick at the finish.

Just Add Water

Honey and chilies are built into the mix. Just mix in ¾ cup of cold water.

Oven to Table in 20 Minutes

Bakes in 14 minutes at 425°F, then cools for 5.

Mix. Drop. Bake.

Sweet, spicy, golden drop biscuits in one bowl. No rolling pin, no biscuit cutter, and no one at the table will guess they're gluten-free.

Pamela's logo in white Other brands
Gluten-Free

Certified Gluten-Free

Gluten-Free Options Vary
Honey, crushed chilies, and cayenne pepper

Already In The Mix

DIY or missing entirely
Ingredients

Carefully Selected Ingredients

Conventional Ingredients
Texture

Sweet Heat, Golden, Soft Center

Dry, Dense, Grainy

Featured Recipe

Gluten-Free Hot Honey Pigs in a Blanket

View Recipe

FAQs

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Hot honey is honey infused with chili heat, the sweet-and-spicy flavor that has taken over menus everywhere. This mix bakes that flavor right into a golden gluten-free drop biscuit.

Gentle. Crushed chilies and a touch of cayenne give a warm, slow-building kick behind the sweet honey flavor. More cozy than fiery, so the whole table can enjoy them.

Fried chicken is the classic pairing. They are also great next to eggs and bacon, on a cheese or appetizer board with something sharp, or on their own with an extra drizzle of honey.

These are. Pamela's Hot Honey Drop Biscuit Mix is GFCO-certified gluten-free, so the trend everyone is talking about finally has a seat at the gluten-free table.

Both, and that is the point. Hot honey lands sweet-and-savory, which makes these biscuits work for breakfast, dinner sides, and snacking in between.

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