Pizza Crust Mix, 25 LB

Pizza Crust Mix, 25 LB

Regular price$63.35
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  • FREE SHIPPING ON ORDERS OVER $59
Finally a pizza crust that you can enjoy with simple toppings because the taste of the crust alone is that good! Create a flavorful, crispy crust whether baked in an oven, on a pizza stone, or in a brick oven with high fire heat; all with only oil, yeast and water; no eggs needed! Make a thin crust, thick crust or deep dish, or experiment with our simple recipes to make Focaccia, dinner rolls and believe it or not, great flour tortillas. It’s easier than you think!
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Customer Reviews

Based on 15 reviews
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P
Princess of Infinity
Falling In Love With Pizza Again

Love it! I add something to this pizza crust mix and get amazing crust that is soft and pillowy deliciousness in my mouth. I can now love pizza again! The dry cardboard of yesterday, no more ! Thank you!

B
Brian Weiner
Best Ever!

By far the best gluten free pizza crust available!

J
J.D.
best pizza, focaccia, baguettes

I used to buy this in the 5 lb bags locally - so disappointed that those are no longer available.
As others have said, it is the best pizza crust I've had - my non-celiac friends and family members love this pizza, too.
We also love the focaccia bread and baguettes.

Please, please, please bring back the 5 lb bags!!!

S
SusieQ
Pamela’s Pizza Crust Mix

We had bought this mix in small bags for years at a local grocery store. Suddenly it was unavailable. So we switched to premade pizza crusts. Still couldn’t come close to Pamela’s.

Hands down Pamela’s is the best pizza crust mix on the market that we have come across for the price. Have been on a gluten-free diet for almost 25 years. We generally add ingredients to the mix, such as a little salt, sugar and fresh rosemary and/or oregano plus olive oil. Can make the crust lighter with more yeast, or thinner and crispy with less. We share the mix among family members. Breadsticks and calzones coming. Excellent.

S
Sherry Mickey
Great Mix

We have used this mix for several years. We make bread and pizza crust mostly with it each week. Tastes great. My husband asks for it and he does not even have to eat gluten free.


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