Recipes

Make this traditional, shaped loaf without the hassle of braiding. Requires the use of a small silicone challah bread mold.

There’s no reason to miss out on this traditional food! Made with Pamela’s All-Purpose Flour Artisan Blend or Bread Mix.

Party with friends with these delicious, cheesy treats. Great for game day, afternoon entertaining or any time!

Enjoy the versatility of this spicy empanada. Fill with your favorite fillings or enjoy our recipe here. Make as spicy or mild as you like. Made with Pamela’s Bread Mix.

Easy, creamy, and delicious. Everyone will love their vegetables served with this flavorful sauce.

This stuffing, made with light and dark breads, fresh herbs, dried cherries and pecans, is truly something special for the holidays.

Welcome to Grilled Cheese with Pamela’s Bread, your ultimate destination for the finest grilled cheese sandwiches crafted with love and passion. Our website is dedicated to celebrating the classic comfort food that brings joy to every bite. At the heart of our delicious creations is Pamela’s Bread, known for its unparalleled taste, perfect texture, and wholesome ingredients. Each slice is baked to perfection, providing the ideal foundation for our mouth-watering grilled cheese sandwiches.

A twist on traditional stuffing that will keep your vegetarian friends coming back for more.

Complement your turkey with this gluten-free and dairy-free version of traditional bread stuffing.

Experience a classic holiday centerpiece made effortlessly gluten-free! Soft, golden dinner rolls come together in a beautiful wreath, brushed with butter and finished with a festive touch. Warm, comforting, and perfect for sharing, it’s a timeless side that welcomes everyone to the table.

Need gravy in a hurry? This is an easy solution.

Everyone will love this flavorful mix of fresh spinach blended with a rich and creamy, homemade sauce.

This is a vegetarian dish with traditional herbs that will please all your guests! Alternative recipe included for using quinoa, dried cranberries and pecans.

Delicious buttery and cheesy potatoes with a touch of elegance.

This stuffing recipe is also vegetarian; use fresh herbs if you can get them -- it makes the aroma and taste heavenly.