Quick view
Recipes
Recipes
on Sep 18 2025
A delicious quick bread with the benefits of zucchini; make sure you try it with the pineapple for a wonderful tropical flavor.
Recipes
on Sep 04 2025
Skip the corndog on a stick and make muffins instead! Easy and quick party food.
Recipes
on Aug 25 2025
This bread will surpass your greatest expectations, it is full of flavor, soft, and wonderfully spiced.
Recipes
on Aug 23 2025
Use 6-inch cast iron skillets to make these individual fluffy pancakes. We give you 3 topping options. Made with Pamela’s All-Purpose Flour. Also called German pancake.
Recipes
on Aug 12 2025
Crispy on the outside and tender on the inside with a little cornmeal for texture. Must be made at least 3 hours ahead of time and stored at room temperature.
Recipes
on Aug 01 2025
This is a great way to use your extra ripe bananas. Use bananas that are still yellow but with lots of black spots for a delicious banana flavor.
Recipes
on Jul 24 2025
Change it up and use Pamela's Brownie Mix to make some Mini Heart Waffles. Recipe from Elisabeth Michaels @zazachef_cook.eat.repeat
Recipes
on Jul 20 2025
It’s hard to find easier or more flavorful muffins than these.
Recipes
on Jul 16 2025
A pizzelle is an Italian cookie like a thin, crisp waffle, usually flavored with anise and is a popular food at traditional celebrations such as Christmas and Easter. This recipe comes from CJ in Lawrence, Kansas, whose family has made Pizelles for over 100 years. Now he has made them gluten-free, using Pamela’s Artisan Flour Blend.
Recipes
on Jul 11 2025
Your family will find this softer version of the classic gingersnap cookie irresistible! Minced crystallized ginger is added to the batter for extra ginger flavor and a simple confectioners’ sugar drizzle with browned butter and ground ginger adds a special touch to the cookie. The spiced cream cheese and marshmallow filling version makes for a great holiday cookie! 2012 Recipe Contest "Praiseworthy" Recipe by Barbara E.
Recipes
on Jul 06 2025
Scare and delight your Halloween guests with these fun eyeball mini-cakes! Use Pamela’s Chocolate Cake Mix or Pamela’s Vanilla Cake Mix, or try the from-scratch cake recipe below, using Pamela’s All-Purpose Flour Artisan Blend.
Recipes
on Jul 04 2025
This quick bread is absolutely delicious. You will eat your fruit, nuts, and veggies without even thinking about it!
Recipes
on Jul 03 2025
These mini pumpkin cakes are too cute to resist! Great for Halloween or Thanksgiving treats. Use Pamela’s Chocolate Cake Mix or Pamela’s Classic Vanilla Cake Mix, or try the from-scratch cake recipe below, using our new Artisan Flour Blend.
Recipes
on Jun 29 2025
Looking for a patriotic treat that's both delicious and eye-catching? Look no further than our red, white, and blue scones! Made with Pamela's Biscuit & Scone Mix, these scones are bursting with flavor that make it possible to make them for any occasion. Made with Spirulina Powder to make the dough blue.
Recipes
on Jun 28 2025
This is the dessert for the chocolate mint fans! Watch how easy it is to make a gluten-free pie crust: Pie Crust 3 Ways.
Show
per page
Top Searches
Deliciously gluten-free since 1988.
Pamela’s is crafted with carefully selected ingredients, thoughtfully sourced, and made without compromise, because what we leave out matters just as much as what we put in. From pantry staples to everyday treats, we’re here to make better-for-you taste amazing.
Pamela’s is crafted with carefully selected ingredients, thoughtfully sourced, and made without compromise, because what we leave out matters just as much as what we put in. From pantry staples to everyday treats, we’re here to make better-for-you taste amazing.