Recipes

Tall and buttery, and studded with fruit, this Panettone is an incredible treat for everyone, including those who thought they would never again enjoy this traditional Italian Christmas treat! Made with Pamela’s All-Purpose Flour.

If you're a fan of chocolate and Oreos, then you're going to love this Chocolate Oreo Cake! With a rich, moist chocolate cake base and layers of creamy Oreo frosting, this cake is sure to satisfy your sweet tooth. Whether you're celebrating a special occasion or just indulging in a little treat for yourself, this dessert is the perfect choice. So grab a fork and dig in — you won't be disappointed! Photo and recipe created byElisabeth @zazachef_cook.eat.repeat

This gluten-free and vegan cardamom apple crisp is so simple and easy to make; you'll want to put it on your regular recipe rotation! Just 12 wholesome ingredients, including coconut oil instead of butter and maple sugar instead of white sugar. The recipe and photo were created by Pickles & Honey.

If you have missed popovers, you can have them back with this gluten-free version.

Indulge in a slice of heaven with our Raspberry White Chocolate Tart! This delectable dessert is a perfect blend of tart raspberries and creamy white chocolate, all nestled in a buttery crust. Whether you're entertaining guests or simply treating yourself, this dessert is sure to impress. Don't forget to snap a pic and share your sweet moment with us!

These apple brown butter blondies make a hard day spent picking apples totally worth it! The silky swirls of apple brown butter literally melt in your mouth with each bite. Recipe and Photo created by Meg van der Kruik of This Mess is Ours.

This recipe may seem daunting at first glance, but making these tarts really just involves adding ingredients to a food processor and putting them together and baking. The result is spectacular. They are very impressive and no one will know how easy they are to make. Recipe and photo created by Cafe Johnsonia.

This is a healthy take on pie, using sweet potatoes and no condensed milk.

Indulge in Sweet Bliss: Discover Our Ultimate Ice Cream Sandwich Recipe

A southern staple, now gluten-free!

Everyone will enjoy these rolls, great with melted butter or dipped in gravy.

Traditional Pumpkin Pie just (about) like Grandma used to make (but gluten-free!).

This is a traditional cherry pie that we have divided into two smaller pies, using 6 x 7-inch oval ramekins (one to eat and one to share!). This recipe can also make a regular 8 or 9-inch pie.

Elegantly brushed with butter and coated with cinnamon and sugar or split open and filled with crsqrt(R)me fraiche and berries, these popovers will fulfill anyone’s desire for pastry delights.

Make this traditional, shaped loaf without the hassle of braiding. Requires the use of a small silicone challah bread mold.