Recipes

This stuffing, made with light and dark breads, fresh herbs, dried cherries and pecans, is truly something special for the holidays.

Welcome to Grilled Cheese with Pamela’s Bread, your ultimate destination for the finest grilled cheese sandwiches crafted with love and passion. Our website is dedicated to celebrating the classic comfort food that brings joy to every bite. At the heart of our delicious creations is Pamela’s Bread, known for its unparalleled taste, perfect texture, and wholesome ingredients. Each slice is baked to perfection, providing the ideal foundation for our mouth-watering grilled cheese sandwiches.

This classic quiche, named for the region in France, is filled with cheese and bacon. Perfect for appetizers or brunch!See the step-by-step for making mini-quiche. Made with Pamela’s All-Purpose Flour Artisan Blend.

Crispy gluten-free spicy fried chicken, soaked in hot-sauce buttermilk and fried in a seasoned flour and cornmeal crust. Made with Pamela's All-Purpose Flour Artisan Blend.

A traditional Mexican dish of a roasted chile pepper, stuffed with cheese and then battered and fried.

A twist on traditional stuffing that will keep your vegetarian friends coming back for more.

If you're a gluten-free foodie, then you know how difficult it can be to find a delicious pie crust recipe that meets your dietary needs. This gluten-free pie crust recipe is sure to satisfy your cravings. Made from a blend of gluten-free flour, this crust is tender, flaky, and perfect for any pie filling. Whether you're making a classic apple pie like this one this crust will be the star of the show. So go ahead, indulge in a slice (or two!) of your favorite pie. Photo and recipe created byElisabeth @zazachef_cook.eat.repeat

My mom used to make those when I was a kid and I now make them for my kids. It's my daughter's favorite - she does have a lot of favorites. In French, it's called "Carrsqrt(C) au Chocolat" so we can call them Chocolate Squares or Chocolate in between whatever you prefer. I used Pamela's All-Purpose Flour to make them.

Complement your turkey with this gluten-free and dairy-free version of traditional bread stuffing.

Need gravy in a hurry? This is an easy solution.

Everyone will love this flavorful mix of fresh spinach blended with a rich and creamy, homemade sauce.

This is a vegetarian dish with traditional herbs that will please all your guests! Alternative recipe included for using quinoa, dried cranberries and pecans.

Making Pamela’s crunchy Tortilla Strips on the same day you serve this flavorful soup is worth the effort! Garnished with your favorite Mexican toppings, this soup will leave you satisfied. Made with Pamela’s All-Purpose Flour.

A rich, cakey doughnut with a touch of nutmeg, fried to a perfect crispy bite, and glazed with chocolate or vanilla. Made with Pamela’s All-Purpose Flour.

An old-fashioned favorite — serve this gravy with hot biscuits and your whole family will feel at home.