Recipes

These are the best appetizers—you can fry them to eat immediately, or fry them ahead of time, and reheat later...

These rolls are a little time consuming, but sometimes you just have to have that perfectly soft, buttery and yeasty...

These are rolls you can serve with any meal!

Buttermilk makes a light and fluffy cornbread, excellent for serving with chili or on its own with melted butter and...

These breadsticks are easy, quick, and versatile. You will want to make this recipe over and over again.

Make terrific grilled sandwiches, French toast, or cinnamon toast with the bread from this recipe. Made with Pamela’s Baking &...

This bread makes fantastic grilled sandwiches, cinnamon toast, and French toast. For extra flavor, add sesame seeds. This is a...

Fry your favorite vegetables for a great appetizer or party snack. Made with Pamela’s All-Purpose Flour Artisan Blend.

This is a great way to use your extra ripe bananas. Use bananas that are still yellow but with lots...

Enjoy the satisfaction of a bagel — gluten-free! Made with Pamela’s Bread Mix.

Make a loaf of soft and delicious bread in your oven or in a bread maker using our All-Purpose Flour Artisan...

This bread has a satisfying nutty taste and texture.

Make fluffy biscuits using our All-Purpose Flour Artisan Blend.

Use this wonderful, tasty bread for all of your traditional bread needs!

These muffins are very tender and have a great fresh apple flavor. Made with ourAll-Purpose Flour Artisan Blend.

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