Recipes

A ‘sable’ cookie is a French style cookie you may know by the name of Sandie.

Enjoy deliciously sweet pineapple in this classic cake recipe.

Tasty muffins full of dates, nuts, and carrots. A great way to start the day!

Enjoy these light and fluffy biscuits, made with our Baking & Pancake Mix.

These rolls have a great chewy crust and a light, airy interior crumb; add your favorite seeds and it all...

Though not as airy as a traditional croissant, this gluten-free version is flavorful, flaky and crispy. Made with Pamela’s Bread...

Crust will be crispy with a slight sour taste like sourdough French bread. To reduce this, cut back on vinegar...

This recipe is one for the more experienced baker, who really wants to make it just like Grandma! This uses...

A traditional German cookie—very spicy with hints of anise. Made with our Bread Mix.

A traditional German cookie—very spicy with hints of anise. Made with our All-Purpose Flour Artisan Blend.

Bright fresh flavors all stuffed into a perfectly portable, fluffy gluten-free scone.

Focaccia bread, topped with pesto and olives. Made with our Bread Mix and Nut Flour Blend.

Enjoy toasted coconut with our classic Pecan Shortbread.

Delightfully crunchy but a little chewy too, these grain-free peanut butter cookies will please everyone. Made with our Nut Flour Blend.

A light and crispy peanut butter cookie, you cannot eat just one!

Delightful and cool, these ice cream sandwiches are made with old-fashioned peanut butter cookies, layered with your favorite ice cream—think...

A light and crispy peanut butter cookie, you cannot eat just one!

Crispy, crunchy and addictive! Made with our Baking & Pancake Mix.

What’s not to love? Delicious, simple, and quick¬—this is a perfect recipe to teach kids how to bake. It’s also...

The most decadent of combination chocolate and peanut butter, very simple to make and everyone will LOVE them!!

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