These gluten-free Mummy Toasts are tasty and spooky treats that the kiddos (and you!) are sure to love. Recipe + photo by Pinch My Salt.
- 1 slice of Pamela's Bread Mix
- 1 tablespoon pizza sauce
- 1 sandwich slice mozzarella or jack cheese, cut into strips
- 1 black olive, cut in half
Yield: 1 toast
FOR EACH MUMMY
Lightly toast the bread.
Preheat broiler or toaster oven on high.
Place the toast on a lightly greased sheet pan. Spread the pizza sauce evenly over the toast.
Place the olive halves as "eyes" - and then arrange the cheese strips to look like mummy bandages (this part is fun for the kids!)
Broil the mummy toast until the cheese just begins to melt. Remove from the broiler, allow to cool and enjoy!