Order arrived quickly was packed well. I use a thermometer to check for doneness so I get soft chew every-time. They Freeze well!
My daughter makes these on repeat! We prefer the recipe with just oil and water - using a good quality olive oil. Makes it gooey and decadent. It is more cakey if you use eggs.
These brownies are the best I’ve ever had!
I love this mix. Just add 1/3 cup of water and 1/2 cup of apple sauce....now you have a great dessert. Low fat and allergen free.
The Pamela’s brownie and cake mixes are gluten free and DELICIOUS! You can use egg replacer if you can’t eat eggs and want to make them vegan. I get compliments every time I take them to a potluck.