Gluten-Free Bread Mix, 19 oz.

The product was packaged wrong. One of the 3 bags was slit open like with a box cutter but was put in anyway. So one was nearly emptied all other the other 2. I know I ordered on a special deal but I did not mean I would loose one bag due to lousy packing.

So easy to make, so spongy and delicious! I had a bag in my pantry for the longest time and when I finally decided to make it I immediately jumped online and bought a bulk supply of it! Not even the best name brand gluten free store bought bread compares!

I wanted to try Pamelas when I realized my well known brand of gf bread flour contained wheat (and crazy expensive). I don’t want my allergen customers to have to research my products to ensure they’re safe. I’ve loved experimenting in test kitchen with Pamela’s! I did a review on TikTok as well under Bakerrach. Great results doing a blend with Pamela’s gf AP for my sourdough loaf. My pause as a micro baker is convenient access for my orders. I need ingredients that are readily available so waiting on shipping isn’t something I’d scale but I’ll definitely keep a couple bags in hand. The flavor and texture are AWESOME. Give it a try!

I have tried several flours, mixes, mixing my own separately, expensive brands, more affordable brands, and Pamela's gluten-free flours always succeed above.
Pamela has been in the GF game since 1988. Way before we had all the brands and available GF products we have today. This brand is really a pioneer in gluten-free living. I can't say enough positive things about this product. I wish them all the success and that they stay in good business forever!

I love this bread mix and have bought it before in the smaller bags. My one dissatisfaction was that when I opened my delivery one of my bags had split open in transportation and I lost the contents all over the inside of the box making it unusable.

This is the easiest and best bread mix for making gluten free and dairy free bread. It’s consistently good!

I never thought I would love making bread in this bread maker I got for Christmas... But OMG I love it! Homemade gluten free bread!

My first GF Thanksgiving has been saved! I LOVE these dinner rolls made with Pamela’s bread mix.

I bought a bread machine and used Pamela’s bread mix with organic eggs, avocado oil, yeast and water as per directions . Pressed number 16 and best ever soft perfectly cooked gluten free bread . I always wanted to be able to make delicious bread gluten-free .. now I can thanks to Pamela’s !

I first used Pamela’s bread mix when trying to make a GF king cake. What an amazing result! Just add 1Tbsp honey, 1Tbsp sugar, 1/2 tsp cinnamon & 1/2 tsp vanilla extract and top with purple, gold & green frosting. Baby optional. What a hit!! Now Pamela’s is my favorite bread.

A fabulous yeasted with egg bread flour for those GF.
Served as savory adding herbs and sea salt.
Delicious.

I have a hard time with gluten free breads being dry and falling apart. The only way I've been able to eat most of them is toasted with jam on it and even then sometimes it's still not good. I ran across Pamela's when doing a search for gluten free formulas that don't have dairy or soy in the mix. Decided to give it a try. Plus it has the bread machine recipe right on the bag. Bonus! Everything you need is in the bag except for the eggs. I used 2 full eggs in mine. Technically I'm supposed to be allergic to egg whites so next time I think I'll try just the yolks plus a little "egg replacer" by Bob's Red Mill. Works great in cakes and brownies so should be fine in this bread. It rose up in the bread machine like regular bread. Smelled so good my husband was asking what it was. He won't touch gluten free anything. When done, I cut me a slice and it sliced even better than regular bread that I cook for my boys. The texture is moist-ish but very very soft and chewy. I'm in love with this bread. My husband grabbed a piece of mine and took a bite. He loves this bread too. He is surprised it's gluten free. Slightly sweet which makes for a great bread that you can just smear Miyoko's dairy free butter on and that's it. But it doesn't even need the butter to taste good. I liked it both ways. It slices so nice with a bread knife that you don't see many crumbs falling during the slice. Still soft on day 3 if it even lasts that long in the future. I do wrap in paper towels to prevent it from "sweating" and creating mold. Will work great in a toaster as well. Holds its form like regular bread. I won't buy any other gluten free bread from now on. Thanks, Pamela! You are a genius.

Just finished making my first loaf of sandwich bread and enjoying a slice with butter. The texture was nice and soft with perfectly shaped holes inside. No large, gaping holes and no collapsing of the top. Flavor was superb! After returning a bread machine to an Amazon seller, I decided to purchase a Brod and Taylor Proofer to proof the bread. It was a perfectly controlled environment for proofing this bread. Although the proofer was a bit expensive, I believe a home proofer, in combination with Pamela’s Bread Mix, was worth the investment. Their Pancake and Baking Mix (made with Almond Meal) make absolutely PERFECT chocolate chip cookies.

I have used this exclusively for my breads, cinnamon rolls, cookies, croissants, pie crust, ect... there is absolutely no substitute!!

Since my wife became gluten intolerant in 2016 we struggled to find decent bread for her. I'm 2020 we purchased a bread machine after her parents started trying to make bread at home for her with various and inconsistent results using their 30 year old machine. After year of trying different combinations of ingredients they found Pamela's bread mix and it was an instant hit with my wife. So much so that we brought our machine back home and started making it more often for ourselves and we have started to try the suggested variations. Molasses worked great and we're currently making the cheesy/onion option! Yum!! We always handle the bread with clean gloves and sealed for freshness.

We really enjoy this bread mix and finally ordered a bulk sized bag. It makes great baked goods, like our king cake this year :)

We really enjoy this bread mix and finally ordered a bulk sized bag. It makes great baked goods, like our king cake this year :)

The gluten-free, dairy-free bread is excellent. It is versatile too. I had Italian Parmesan, Cinnamon Raisin Nut, and a Seeded Brown breads this week. We are finishing the last 2 loafs. This bread does not make me ill, which unfortunately some other gf df ones do.

My daughter recommended this product to me and I expect to continue buying it as long
as I can make bread.

I really appreciate that it is bread-machine compatible.