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Recipes
Double Chocolate Spiced Pecan Cookies
This cookie is a special chocolate delight with a spicy edge. Made with Pamela’s All-Purpose Flour Artisan Blend. Original recipe...
Pretzel Twists
Sweet or savory? It’s your choice! Made with our Bread Mix and Flour Blend.
Pizzelles
A pizzelle is an Italian cookie like a thin, crisp waffle, usually flavored with anise and is a popular food...
Delicious Fast Gravy
Need gravy in a hurry? This is an easy solution.
Pizza Rolls
Light and soft Pizza Rolls are a delicious snack that are great kids and adults alike. Make them fresh or...
Deep Fry Batter
Here is a gluten-free batter you can use for deep-frying. In this recipe we’ve made zucchini sticks and green bean...
Decadent Chocolate Cake with Dark Chocolate Ganache
This deep, dark chocolate cake recipe is courtesy of Loveletter Cakeshop in New York City. It is made using Pamela’s...
Pistachio Orange Sable Cookies
A ‘sable’ cookie is a French style cookie you may know by the name of Sandie.
Danish Aebleskivers
Use a cast-iron Æbleskiver pan to make these sphere-shaped Danish pancakes. Made with All-Purpose Flour Artisan Blend. Recipe and photo...
Pie Crust with Artisan Flour Blend
This is a classic pie crust that can be used in any traditional pie recipe. For more information, see Pamela’s Pie...
Pfeffernusse
A traditional German cookie—very spicy with hints of anise. Made with our All-Purpose Flour Artisan Blend.
Peppermint Hot Cocoa Cookies
Pecan Pie with Artisan Crust
Nobody but you will know that this pie is gluten-free. It’s just that good!
Pear Apricot Slab Pie with Crystallized Ginger Crust
This is a fresh-tasting slab pie that, lovely for holidays or any time of the year. Made with our All-Purpose Flour...
Peanut Butter Cookies with Artisan Blend
A light and crispy peanut butter cookie, you cannot eat just one!
Peach Upside Down Cake
This is southern baking at its best. Great recipe for summer when peaches are ripe. Made with our All-Purpose Flour Artisan...
Pastry Cream
Use these pastry cream recipes with our Choux Pastry.
Cinnamon Raisin Bread made with All-Purpose Flour
This recipe is one for the more experienced baker, who really wants to make it just like Grandma! This recipe...
Panettone
Tall and buttery, and studded with fruit, this Panettone is an incredible treat for everyone, including those who thought they...
Churros with Cinnamon Syrup
Enjoy this traditional fried pastry — also delicious dipped in hot chocolate or cafe con leche (coffee with milk).
Christmas Stollen
This traditional sweet Christmas bread is full of fruit and spice. Now you can make it gluten-free! Made with Pamela’s...
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