Cheese Puff Pastry Crackers

Corn-Free · Egg-Free · Gluten-Free · Nut-Free · Soy-Free ·Oct 26, 2021

Cheese Puff Pastry Crackers

Serve these homemade gluten-free crackers with your favorite party dips and spreads.

Cheese Puff Pastry Crackers

Rated 5.0 stars by 1 users

Serve these homemade gluten-free crackers with your favorite party dips and spreads.

Ingredients

1 recipe of Pamela’s Cheese Puff-Pastry Dough, prepared using Pamela's Gluten-Free Bread Mix

View Cart (0) Checkout

Directions

Dust work surface and rolling pin with Pamela's Gluten-Free Bread Mix and roll out Cheese Puff-Pastry Dough to a thickness of 1/8-inch.
Cut in triangles and arrange on a parchment-lined or lightly oiled baking sheet.
Let crackers rest on baking sheet for 60 minutes before baking.
Preheat oven to 375°. Bake crackers for 15 to 20 minutes until golden brown and crispy.
Enjoy with your favorite party dips and spreads.