Recipes

Gingerbread Cake
This spiced gingerbread cake is perfect served with whipped cream or ice cream. Made with Pamela’s Vanilla Cake Mix.
Ginger Cherry Pecan Scones
Pecans, ginger and cherries, not to mention the butter! Make 16 mini scones because they’ll be coming back for more.
Giant Cupcake Cake
Why have a small cupcake when you can have a giant one!
Garlic Croutons
Delight in crunchy and tasty croutons, in your salad or as part of an appetizer.
Fruit Betty with Crumb Topping
A fresh, seasonal dessert with a sweet topping. Made with our Baking & Pancake Mix.
Fried Chicken Tenders in Cornbread Crust
This simple recipe is a great way to use your leftover cornbread, yielding a perfect crunchy coating with flavorful tender...
Fried Chicken Tenders and Caramel Pecan Waffles
Fried chicken and waffles are a classic sweet/savory brunch combo. Black pepper and a pinch of cayenne makes for an...
Fried Chicken
Enjoy a bucket of fried chicken again! Made with Pamela’s All-Purpose Flour Artisan Blend.
Fresh Berry Custard Pie
Enjoy the berries of the season in this refreshing berry custard pie.
French Yogurt Cake
This cake that French school children learn to make, like American kids learn to make chocolate chip cookies, is very...
French Toast
Make your brunch special with traditional French toast.
Frankenstein Avocado Toast
Create a gluten-free monster with this fun Frankenstein Toast! It's a tasty, healthy snack that doubles as a creative activity. 
Focaccia
Enjoy this delicious Italian bread, rich with your favorite olive oil, made with our Bread Mix. You can also make Focaccia with...
Florentine or Lace Cookies
Gourmet delectables! These versatile cookies can be shaped and drizzled with chocolate.
Flan Cake
This layered treat, with flan on the top and cake on the bottom, is an elegant cake that’s sure to...
Falafel
This traditional middle eastern food can now be made gluten-free! Made with our Nut Flour Blend and All-Purpose Flour Artisan Blend.
Fabulous Fruit Tarts
Delightfully easy, enjoy with fresh berries!2008 Recipe Contest Runner Up Recipe by Shirley R.
English Sticky Toffee Pudding
Enjoy a delightful twist on a traditional English favorite.2009 Pamela’s Gluten-free Recipe Contest Runner Up recipe by Denise P.
English Muffins
Incredibly light! Enjoy a traditional breakfast like you remember.
Emperor's Coconut Pancakes
This is a colorful, tropical pancake, filled with mangoes and sweetened with coconut cream. The browned butter adds a nutty...
Eggnog Scones
Amazingly perfect scone texture and intense holiday flavor make these gluten-free Eggnog Scones a new go-to recipe for Christmas brunch....