Cranberry Orange Mascarpone Tart

This is a divine treat that everyone will love. Make the crust using Pamela’s Lemon Shortbread, and the filling and topping ahead of time and then assemble right before serving for a quick and easy, fresh dessert.


Leave a comment

Please note, comments must be approved before they are published

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.