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Tomato and Basil Pasta Salad with Penne
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Gluten-Free Egg-Free Soy-Free Nut-Free Peanut-Free Corn-Free Sugar-Free

A refreshing pasta salad, especially in the summer with fresh tomatoes and basil! Made with Pamela’s Penne Pasta.

    • 1 box Pamela’s Penne, cooked (8 oz)
    • 1 cup cherry tomatoes, sliced in half
    • 1 cup small, fresh mozzarella balls
    • ½ cup torn, fresh basil
    • 2 TBSP olive oil

    Cook the penne to desired texture. Drain and rinse pasta.

    Toss together the penne, tomatoes, basil, mozzarella and a drizzle of olive oil. Season to taste.

    © Pamela's Products, Inc.

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