Laura May Burt-Thorpe 05/121/2018 05/02/2018
I would just leave the pepper, chives, onions, and cheese out and try first without adding any sugar to the batter. They would probably just be plain and then you could add your sweet topping to make them sweeter. Looks like some experimenting will be needed.
Jen 05/145/2016 05/25/2016
I've never had a savory version of Swedish pancakes. How would one convert this to a sweet version? We used to serve Swedish pancakes with cranberry butter, powdered sugar and/or syrup, sometimes fruit.
Marianne 05/134/2016 05/14/2016
this has quickly become one of my family's favorite breakfasts. It's so easy and versatile!
Jimmie Kate Niebaum 01/16/2016 01/17/2016
This recipe sounds really good. I will try it!
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