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Refrigerator Sugar Cookies
  • Gluten-Free
  • Dairy-Free
  • Egg-Free
  • Vegan
  • Soy-Free
  • Nut-Free
  • Peanut-Free
  • Corn-Free

Refrigerator Sugar Cookies

Make the dough, refrigerate and cut! Easy way to make delicious sugar cookies!


    Yield: 12 large, 18 medium, or 36 small cookies


    Soften butter in stand mixer, then add dry mix and egg, mixing until dough comes together. Form dough into a log. Wrap in plastic and chill for 30 minutes to 1 hour. Cut log into 1/4" slices and bake in pre-heated 350° oven for 8 to 10 minutes.

    OPTIONAL: Sprinkle with sugar crystals, sprinkles, or for Snickerdoodles with cinnamon before baking. Or when cooled, decorate with frosting or Royal Icing.

    © Pamela's Products, Inc.

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    CPG.IO/Pamela’s Orders Department. 1150 N. Swift Road BLDG. A Addison, IL 60101, US, Phone: 866-764-4605