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Pumpkin Waffles
  • Gluten-Free
  • Soy-Free
  • Peanut-Free
  • Corn-Free

Pumpkin Waffles

Just the right amount of sweet pumpkin flavor plus a light crisp texture. Made with a combination of our Baking & Pancake Mix, Pumpkin Bread Mix and Nut Flour Blend.

Ingredients
Directions

    In a medium size bowl, whisk together the dry ingredients. In a smaller bowl, whisk egg, add oil, milk, and vanilla; whisk to combine. Add to dry ingredients and whisk until completely smooth with no lumps.

    Heat a non-stick waffle iron to medium, spray well with non-stick spray and bake as normal. One way to know when a waffle is cooked through is that the steam coming out of the waffle iron will dissipate and disappear.

    Chef's Note: You can spread the batter with a rubber spatula if the batter thickens up as you make the waffles.

    © Pamela's Products, Inc.

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Terri 10/299/2016 10/26/2016
Pumpkin waffles don't have pumpkin listed in the recipe!
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    • The only pumpkin flavor would be from the small amount of pumpkin bread mix.
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