Cindy 11/317/2018 11/14/2018
Can you make these ahead and freeze them?
Sheila Schroeder 12/357/2016 12/23/2016
Leave out the bacon if making for Chanukah
Connie 10/291/2016 10/18/2016
Is there an egg free donut recipe?
Jamie Doss 06/153/2015 06/03/2015
Can you deep fry this recipe?
Cindy B 02/41/2014 02/11/2014
Is it ok to use the artisan flour mix? I don't have the pancake one on hand.
Christine 10/294/2014 10/22/2014
Delicious! Used a donut pan with the glaze - excellent recipe. My teenagers loved them too! very moist and full of flavor. The glaze adds just enough maple flavor, not overly sugary either. Definitely making these again. Also, very easy to make.
Erin 10/287/2014 10/15/2014
Made these last weekend using an electric donut baker (similar to a waffle maker but has mini-donut shaped holes.) The donuts themselves are very good, but the icing isn't great. Just do the powdered sugar or cinnamon and sugar coating if you want a sweet addition to the exterior. They puffed up very nicely and had a very noticeable pumpkin flavor. Good recipe for autumn!!
Sharon 10/287/2014 10/15/2014
Could these be made into muffins. Looking for a gf pumpkin muffin recipe.
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