Egg-Free Chocolate Cake or Cupcakes

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M
04/110/2017
04/21/2017
Can the brownie mix be used for cupcakes? What adjustments should be made?
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Pamelas Customer Service 04/110/2017 04/21/2017Hi M, We wouldn't recommend the Brownie Mix for cupcakes, but you can make individual brownies in a cupcake pan or mini-cupcake pan and frost them as you would cupcakes. Just make sure you watch the bake time closely -- bake for less time and check for doneness.Reply
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Jill McGannon
12/354/2016
12/20/2016
I tried using Pamela's baking mix to make pumpkin bread and chocolate cupcakes, and they both fell. The mix worked fine for pancakes, but I definitely won't use it again in recipes. I looked on this site, but they didn't have a recipe except for this one that uses the chocolate cake mix. I guess you can't substitute it for flour. OH well...
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Vanessa
11/334/2016
11/30/2016
I would like to use flax seed as an egg substitute and was wondering how many flax seed "eggs" I will need. Thanks!
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Pamelas Customer Service 12/335/2016 12/01/2016Hi Vanessa, The liquid egg replacer should equal 1/3 cup. We think 2 flax "eggs" should be about right.Reply
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Amy
06/180/2016
06/29/2016
I have made this with a chia or flax egg and it has been delicious. Couldn't tell the difference from a regular egg.
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miriam 11/306/2016 11/02/2016courtney wondering if you tried this with applesauce?Reply
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Courtney
03/66/2015
03/08/2015
I want to try this chocolate cake but I don't care for the powdered egg substitute so I was wondering if I could substitute the "egg" or in this recipe the egg replacers with applesauce?
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Pamelas Customer Service 08/215/2015 08/04/2015Hi Courtney, While we haven't tried using applesauce as an egg replacer, you are welcome to try it and let us know how it goes! Pamela has used Ener-G egg replacer with this recipe and it turns out quite well.Reply
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