Crush cookies into crumbs in a plastic bag with rolling pin or in food processor. Mix with melted butter and sugar, and press into lightly sprayed 9-inch pie pan. For a crust bottom, use a 9-inch spring form pan.
Follow baking directions for your favorite cheesecake recipe. For no-bake pies, bake crust for 10 to 12 minutes at 350º, cool, and then fill with pie filling, pudding or ice cream.
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