Chocolate Hazelnut Cookies
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Gluten-Free Peanut-Free Corn-Free Grain-Free

Easy, chocolaty and perfectly decadent, these grain-free chocolate hazelnut cookies are the perfect treat when you’re craving something sweet. Recipe and Photo created by K.C. Cornwell of G-Free Foodie.

Ingredients

    Yield: 12 cookies

    • 1 egg
    • ½ cup chocolate hazelnut spread*
    • ½ cup coconut sugar
    • ½ cup Pamela's Tigernut Flour
    • 1 tsp baking soda
    • ½ tsp sea salt
    • 1 cup chocolate chips*
    • *use a Paleo-friendly option if desired
Directions

    Preheat oven to 350 degrees

    Combine egg, chocolate hazelnut spread and coconut sugar and mix until smooth.

    In a separate bowl, combine tiger nut flour, baking soda and salt.

    Add dry ingredients into wet and mix until dough forms.

    Fold in chocolate chips.

    Bake for 10 – 12 minutes. Allow to cool & enjoy!

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    Pamela’s Products, Inc. 1 Carousel Lane, Suite D, Ukiah, CA 95482 Phone: 707-462-6605 Orders Department: 866-764-4605