Ashley 04/100/2018 04/11/2018
This did not work at all. I followed the directions exactly and the result was an inedible, hard, burned, lump. I'm sad I wasted time and ingredients.
Dannene Kondor 05/134/2018 05/15/2018
Can I use buttermilk instead of water?
Deb 08/235/2017 08/24/2017
Can I skip the yeast and use something else for it with this recipe? I am yeast sensitve but could only find the baking & pancake mix local to try
Deborah 10/274/2017 10/02/2017
I have tried this recipe 3 times, and the bread deflates every time. Please promote your gluten free BREAD mix to major grocery stores. I will ask my Kroger and HEB to carry it. I've used the gluten free BREAD mix in my machine in the past and it came out GREAT, but this Baking and Pancake mix is not working. Any suggestions are greatly appreciated.
Kathy 01/25/2017 01/26/2017
I love this bread. It has been so long sense I had bread I was in heaven turned out amazing. I have tried so many different recipes, a friend gave me a bag of this flour I could not find it in any stores near me. I would have given it a 5 star but the price of the flour keeps me from enjoying it often.
Barb 11/304/2017 11/01/2017
Can applesauce and baking soda be substituted for the eggs? If so, what would the measurements be?
Cynthia Finney 12/362/2016 12/28/2016
I tried twice with this recipe with the regular white setting and then with the gluten free. The white setting didn't rise after the 2nd punching down, and the GF looked good up until the last part and it suddenly deflated. Both not pleasant to eat.
Elisabeth 08/236/2016 08/24/2016
What kind of oil should I use for the Bread Mix?
Lynn Haugseng 03/90/2016 03/31/2016
Can I make this bread without a bread machine? How would I do it?
Carole 09/270/2015 09/28/2015
This recipe says to use the white bread setting on a bread machine. I have a Cuisinart bread machine with a gluten free setting. Which setting is the best to use?
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