Basic Grain-Free Cookies

Enjoy delicious cookies without any grains at all. Add chocolate chips or dried fruit.

Ingredients

    Yield:

    • 4 tablespoons (½ stick) butter, room temperature
    • 2/3 cup brown sugar
    • 1 egg, large
    • 1 cup Pamela’s Almond Flour
    • ½ teaspoon salt
    • ½ teaspoon baking soda
    • ½ cup chocolate chips or dried fruit (optional)
Directions

    Preheat oven to 350°. Grease a baking sheet or line it with parchment paper.

    In a large bowl, mix butter and sugar until creamy. Beat in the egg. Add Almond Flour, salt, baking soda, and chocolate chips or dried fruit, if using. Mix all ingredients completely.

    Spoon about 2 tablespoons of dough per cookie in rounded scoops onto a baking sheet. Bake for 12 minutes. When cool enough, transfer to a wire rack to finish cooling.

    © Pamela's Products, Inc.

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