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Newsletter Sign-UpNothing beats a grilled cheese sandwich, with cheese melted so perfectly that it stretches into long strands when you pull apart the two sides of the cut sandwich.
Made on Pamela’s Amazing Bread or Artisan White Bread.
By Type: Sandwiches
Grilled Cheese Sandwich
Avocado Toast on Multi-Grain Bread
A healthy start to your morning, or perfect for a light lunch. Multi-grain bread made with Pamela’s Bread Mix.
Avocado Toast on a Baguette
Simple, delicious and nutritious. Hard crusted baguette made with Pamela’s Pizza Crust Mix.
French Dip Sandwich
A beef sandwich served au jus (with juice), on a baguette or roll — this one is made with our Pizza Crust Mix.
Tea Sandwiches
Make these darling tea sandwiches for special occasions. Fill with softened cream cheese and thinly sliced cucumbers, sprinkled liberally with salt and pepper. Or try our egg salad recipe!
Piadine (Italian flatbread) with Bacon, Lettuce & Tomato
A Piadine is essentially a salad in a pizza wrap. BLT filling suggestion offered here, but adapt this recipe to your favorite salad filling — a Caesar with the works, or roasted beets with walnuts and feta and a drizzle of olive oil and lemon.
Focaccia made with Pizza Crust Mix
Focaccia is a terrific alternative to bread. Cut horizontally for Panini Sandwiches, cut for bread sticks, use as thick pizza bread, or slice thin and toast for crostini.
