A fun twist on traditional spice cake. Use our Spice Cake Mix to whip-up savory doughnuts topped with glaze and salted caramel. Photo and recipe created by Wicked Spatula.
Easy to make, without frying, these delicious Eggnog Donuts can be made ahead of time and will delight with the flavor of the season.
A pumpkin treat everyone will enjoy! Made with our Pumpkin Bread Mix.
Use a donut pan and bake up these wonderful pumpkin donuts with maple glaze!
No frying! Use a mini donut maker for a fun treat, or bake in the oven. Quick, easy and so delicious!
Enjoy this traditional fried pastry — also delicious dipped in hot chocolate or cafe con leche (coffee with milk).
This fried dough is a New Mexican tradition and is now associated with Mexican cuisine. Eat with cinnamon and sugar, or honey.
This is a delicious doughnut (donut), made using our Bread Mix. 2012 Recipe Contest Honorable Mention.
Love donuts (doughnuts)? These quick and easy donut holes are so delicious – you won’t miss the rest of it!
Mmmm. These will make your morning! 2010 Pamela’s Gluten-Free Recipe Contest Honorable Mention recipe by Greg P.
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