Place approximately 12 home baked cookies or a complete box of Pamela's Traditional or Organic Cookies (9 cookies total) in a plastic bag. Use a rolling pin to make cookie crumbs. You will need 2 cups of crumbs. Melt 4 tablespoons butter.

OR

Crush 1 bag of Pamela's Simplebites Ginger Mini Snapz with a rolling pin in a plastic bag. Melt 3 tablespoons butter.

Using either method above: Coat the cookies crumbs with the butter. Pat into lightly greased pie pan. Bake as directed by your favorite pie recipe. When using with a non-bake filling, pre-bake pie crust in preheated 350º oven for 10 minutes, then add filling.