Grain-Free Flours

Pamela introduces Grain-Free Flours, innovating with ingredients just as her father, “Big Al” Giusto, did in his natural foods bakery in San Francisco in the 1960s. Experience the benefits of grain-free cooking and taste the heritage of Pamela’s baking roots.

Pamela’s new Grain-Free Baking Flours are gluten-free, grain-free, paleo-friendly and vegan flours that can be used in baking and cooking.