Ginger Cookies with Sliced Almonds

Ginger-CookiesLightly sweetened with molasses, these soft ginger cookies with sliced almonds will satisfy your craving for something sweet, but not too sweet. Delicious with coffee or tea! Gluten-free, dairy-free, egg-free and vegan.

NGP Seal

Ingredients:
Molasses, Flour Blend (Brown Rice Flour, White Rice Flour, Tapioca Starch, Sweet Rice Flour, Xanthan Gum), Monounsaturated Safflower Oil, Sliced Almonds, Ginger, Cinnamon, Baking Soda, Nutmeg, Allspice, Cloves.
Allergens: almonds. Produced on equipment that also makes products containing peanuts, almonds, walnuts, pecans, coconut, eggs, soy and milk. For more information, see our Allergy Chart.
Click for Nutrition Facts
Comments are closed.