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Newsletter Sign-UpThis quick muffin recipe is excellent for an easy Sunday morning breakfast.
Made with Pamela’s Bread Mix.
By Product: Bread Mix and Flour Blend
Donut Muffins
Quiche Florentine
Make this outstanding vegetarian dish for brunch or dinner. Your family and guests will love the delicate flavors of the custard, and relish the buttery, crisp crust.
Made with Pamela’s All-Purpose Flour Artisan Blend or Pamela’s Bread Mix.
Sorbet Sandwiches
A delicious and colorful treat! The sandwiches should be made a day or two before you want to eat them.
Made with Pamela’s All-Purpose Flour Artisan Blend or Pamela’s Bread Mix.
Buttermilk Pumpkin Pie
With tangy buttermilk, sweet maple and brown sugar, pumpkin, and spices, this pie is a delicious take on the Thanksgiving classic. Recipe and photo created by Cafe Johnsonia.
Made with Pamela’s Bread Mix.
Avocado Toast on Multi-Grain Bread
A healthy start to your morning, or perfect for a light lunch. Multi-grain bread made with Pamela’s Bread Mix.
Pesto Olive Focaccia
Focaccia bread, topped with pesto and olives. Made with our Bread Mix and Nut Flour Blend.
Stuffed Cheese Buns
A deliciously cheesy stuffed bun is a great side for any dish. Made with our Bread Mix. Recipe and photo created by Eat Good 4 Life.
Chicken Pot Pie Hand Pies
This crispy hand pie tastes just like Mom’s homemade pot pie; these are individual size and you can pick them up in your hand. Made with our All-Purpose Artisan Flour Blend or our Bread Mix.
Caramel Apple Monkey Bread
Drool-worthy, delectable gluten-free bread will be the star of your next brunch menu. Made with our Bread Mix and All-Purpose Flour Artisan Blend. Recipe and photo created by Garnish with Lemon.
Wild Mushroom and Leek Stuffing
A twist on traditional stuffing that will keep your vegetarian friends coming back for more.
