Ingredients

Cheesecake: Cream Cheese (Pasteurized Nonfat Milk And Milk fat, Cheese Culture, Salt, Stabilizers- Xanthan And/Or Carob Bean and/or Guar Gums); Organic Sugar, Eggs, Organic Sour Cream (Cultured Grade A Pasteurized Organic Light Cream, Organic Non-fat Milk, Microbial Enzymes, Live and Active Cultures); Natural Vanilla, Hazelnut Oil. Crust: Crumb (Organic Evaporated Cane Sugar; Non-Hydrogenated Palm Oil; Organic Cocoa Powder (Contains Alkali); Flour Base (Brown Rice Flour, White Rice Flour, Tapioca Starch, Sweet Rice Flour, Xanthan Gum); Eggs; Natural Flavorings; Grainless & Aluminum Free Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Potato Starch); Sea Salt; Xanthan Gum; Ammonium Bicarbonate); Butter. Glaze: Organic Chocolate (Organic Chocolate Liquor, Organic Sugar, Organic Cocoa Butter, Soy Lecithin/Non-GMO, Organic Vanilla), Organic Sugar; Water; Butter.