By Meal: Hanukkah
Challah made in mold

Challah Bread in a Mold

Make this traditional, shaped loaf without the hassle of braiding. Requires the use of a silicone challah bread mold.
Made with Pamela’s Bread Mix.

Average Rating 0 from 0 ratings

Pumpkin and Buckwheat Blini with Fresh Fruit ‘Caviar’ Topping

Blini, small buckwheat pancakes, are traditionally served with sour cream or crème fraiche with caviar and chives, smoked salmon, apple sauce, or jam. These, with pumpkin, are flavorful and easy. Great for appetizers or brunch. Made with our Baking & Pancake Mix and Pumpkin Bread Mix.

Average Rating 0 from 0 ratings

Rugelach

A gluten-free rugelach recipe to share on Hanukkah or any other time. Made with Pamela’s All-Purpose Flour Artisan Blend.

Average Rating 0 from 0 ratings
Pumpkin Pie Donuts

Pumpkin Pie Donuts

Use a donut pan and bake up these wonderful pumpkin donuts with maple glaze!

Average Rating 4.5 from 2 ratings
Sweet Crepes

Cheese Blintzes

These sweet cheese-filled crepes make a wonderful brunch or dessert.

Average Rating 0 from 0 ratings

Potato Latkes

There’s no reason to miss out on this traditional food!
Made with Pamela’s All-Purpose Flour Artisan Blend or Bread Mix.

Average Rating 4.5 from 3 ratings

Chocolate-Dipped Coconut Macaroons

These macaroons are easy, chewy and delicious. No eggs required.

Average Rating 5 from 1 rating
Cider-Buttermilk-Donuts

Cider Buttermilk Donuts

Fun treat made with donut maker or baked in oven. Made with our Baking & Pancake Mix.

Average Rating 5 from 4 ratings

Challah Bread with Artisan Flour

Gluten-free challah!

Average Rating 3 from 4 ratings

Quick Donut Holes

Quick and easy – you won’t miss the rest of the donut! Made with our Baking & Pancake Mix.

Average Rating 4.5 from 9 ratings