Fried chicken and waffles are a classic sweet/savory brunch combo. Black pepper and a pinch of cayenne makes for an extra kicky coating on the chicken to hang out with the extra sweet nature of the caramel pecan waffles. 2012 Recipe Contest “Praiseworthy” Recipe by Pamela V.
For the 2012 Recipe Contest, we decided to add our Pamela’s comments about the winning recipes. About this recipe Pamela said: “We loved the crispy coating on the chicken tenders. The soaking in buttermilk jazzed up with hot sauce really made all the difference in the taste of the corn coating with added black pepper and cayenne! I loved it! Then add a sweet and nutty waffle and it’s a hearty and delicious meal!”