By Diet: Dairy-Free

Honey Jalapeño Cornbread

The ultimate sweet and spicy cornbread.
Made with Pamela’s Cornbread & Muffin Mix.

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Lemon Tarts

These mini gluten-free lemon tarts are made with a gluten-free nut and graham cracker crust and filled with a tasty, sharp lemon curd. Serve these sunshine tarts at your next gathering!
Made with Pamela’s Nut Flour Blend and Honey Grahams.

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Oatmeal Cookie Bars

So easy, these traditional oatmeal cookies made into bars will fly off the counter!
Made with Pamela’s Oatmeal Cookie & Bar Mix.

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Lazy Oatmeal Cookie Fruit Crumble

Use your leftover cookies and make a very easy fresh fruit dessert.
Made with Pamela’s Oatmeal Cookie & Bar Mix.

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Traditional Oatmeal Cookies

Crisp and delicious oatmeal cookies just like you remember them.
Made with Pamela’s Oatmeal Cookie & Bar Mix.

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Fluff Frosting

Top cakes, cupcakes or cookies with this fluffy frosting.
Made with Pamela’s Vanilla Frosting Mix.

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Twinkies

“Twinkies”

Make an old favorite gluten-free using our Vanilla Cake Mix.

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Artisan Biscuits

Artisan Biscuits

Make fluffy biscuits using our All-Purpose Flour Artisan Blend.

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Oatmeal Cookie Ice Cream Sandwiches

Oatmeal Cookie Ice Cream Sandwiches

Tastes like an It’s-It Ice Cream Treat! Oatmeal cookies, vanilla ice cream and chocolate. Made with our Oatmeal Cookie & Bar Mix.

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Oatmeal Cookie Pie Crust

Oatmeal Cookie Pie Crust

Use our Oatmeal Cookie & Bar Mix, with butter or butter alternative, to make a simple crust for your favorite pie.

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