"Indulge in the Comfort of Breakfast: Savor Every Bite with Our Gluten-Free Pancakes"
Experience the joy of guilt-free indulgence with our gluten-free pancakes. Perfectly fluffy, irresistibly tasty, and crafted to suit everyone's dietary needs, our pancakes promise a delightful start to your day without worry. Whether you're celiac, gluten-sensitive, or simply choosing a healthier lifestyle, our pancakes are made to welcome everyone to the table. Dive into a stack of our gluten-free goodness and transform your breakfast into a celebration of flavor and wellness.
- 3 cups Pamela’s Pancake Mix
- 3 cups water
- 3 tbsp oil
Yield:
Mix all the ingredients until there are no lumps.
Pour ¼ cup batter onto a preheated, lightly oiled griddle (medium low heat, or 350F for electric griddles) flip once transfer to a rack and repeat until you are done with the batter. As much as possible try to make the pancake the same size, it makes it easier to stack.
Serve with strawberries and Rowdy Mermaid Kombucha