Introducing
Pamela's Ready to eat
Cheesecakes, Chocolate Cake &
Coffee Cake!
This delicious new line of gluten-free decadence continues the tradition set over 20 years ago
when the first Pamela’s Products
became available. Our delectable cheesecakes are made with the finest ingredients including real Philadelphia Cream Cheese®
and organic sour cream, then we bake them to perfection! These creamy cheesecakes are so rich and satisfying, you
can actually share one of the 3-inch babies!
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Pamela’s New York Cheesecake! A perfectly creamy New York Cheesecake with a slight ginger cookie crust! Lovely and rich, this cheesecake is the jewel of our line. INGREDIENTS: Cheesecake: Cream Cheese (Pasteurized Non-fat Milk and Milk Fat, Cheese Culture, Salt, Stabilizers -Xanthan And/Or Carob Bean And/Or Guar Gums); Organic Sugar; Eggs; Organic Sour Cream (Cultured Grade A Pasteurized Organic Light Cream, Organic Non-fat Milk, Microbial Enzymes, Live And Active Cultures); Natural Vanilla Flavor. Crust: Crumb (Flour Base (Brown Rice Flour, White Rice Flour, Tapioca Starch, Sweet Rice Flour, Xanthan Gum); Brown Sugar; Organic Evaporated Cane Sugar; Molasses; Non-Hydrogenated Palm Oil; Eggs; Baking Soda; Sea Salt; Spices; Natural Vanilla; Ammonium Bicarbonate); Butter. Allergen Information: MILK AND EGGS. Made in a facility that uses nuts. |
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Pamela’s White Chocolate Raspberry Cheesecake! The perfect combination of dark chocolate cookie crust and white chocolate cheesecake mixed with real raspberries! INGREDIENTS: Cheesecake:Cream Cheese (Pasteurized Nonfat Milk And Milk fat, Cheese Culture, Salt, Stabilizers- Xanthan And/Or Carob Bean and/or Guar Gums); Organic Sugar; Eggs; Raspberries; Organic Sour Cream (Cultured Grade A Pasteurized Organic Light Cream, Organic Non-fat Milk, Microbial Enzymes, Live and Active Cultures); White Chocolate (Organic Sugar, Organic Cocoa Butter, Organic Milk Powder, Soy Lecithin/ non- GMO, Organic Vanilla), Natural Vanilla. Crust: Crumb (Organic Evaporated Cane Sugar; Non-Hydrogenated Palm Oil; Organic Cocoa Powder (Contains Alkali); Flour Base (Brown Rice Flour, White Rice Flour, Tapioca Starch, Sweet Rice Flour, Xanthan Gum); Eggs; Natural Flavorings; Grainless & Aluminum Free Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Potato Starch); Sea Salt; Xanthan Gum; Ammonium Bicarbonate); Butter. Allergen Information: MILK, EGGS, and SOY. Made in a facility that uses nuts |
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Pamela’s Zesty Lemon Cheesecake! Zesty Lemon Cheesecake with a delightful ginger cookie crust and decorative white chocolate zigzag! INGREDIENTS: Cheesecake: Cream Cheese (Pasteurized Non-fat Milk and Milk Fat, Cheese Culture, Salt, Stabilizers- Xanthan And/Or Carob Bean And/Or Guar Gums); Organic Sugar; Eggs; Organic Sour Cream (Cultured Grade A Pasteurized Organic Light Cream, Organic Non-fat Milk, Microbial Enzymes, Live And Active Cultures); Lemon Oil (Soy Oil); Natural Vanilla Flavor; Citric Acid. Crust: Crumb (Flour Base (Brown Rice Flour, White Rice Flour, Tapioca Starch, Sweet Rice Flour, Xanthan Gum); Brown Sugar; Organic Evaporated Cane Sugar; Molasses; Non-Hydrogenated Palm Oil; Eggs; Baking Soda; Sea Salt; Spices; Natural Vanilla; Ammonium Bicarbonate); Butter. Glaze: Organic White Chocolate (Organic Sugar, Organic Cocoa Butter, Organic Milk Powder, Soy Lecithin/ Non-GMO, Organic Vanilla); Safflower Oil. Allergen Information: MILK, EGGS and SOY. Made in a facility that uses nuts. |
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Pamela’s Hazelnut Cheesecake! A perfectly creamy New York Cheesecake with a slight ginger cookie crust! Lovely and rich, this cheesecake is the jewel of our line. INGREDIENTS: Cheesecake: Cream Cheese (Pasteurized Nonfat Milk And Milk fat, Cheese Culture, Salt, Stabilizers- Xanthan And/Or Carob Bean and/or Guar Gums); Organic Sugar, Eggs, Organic Sour Cream (Cultured Grade A Pasteurized Organic Light Cream, Organic Non-fat Milk, Microbial Enzymes, Live and Active Cultures); Natural Vanilla, Hazelnut Oil. Crust: Crumb (Organic Evaporated Cane Sugar; Non-Hydrogenated Palm Oil; Organic Cocoa Powder (Contains Alkali); Flour Base (Brown Rice Flour, White Rice Flour, Tapioca Starch, Sweet Rice Flour, Xanthan Gum); Eggs; Natural Flavorings; Grainless & Aluminum Free Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Potato Starch); Sea Salt; Xanthan Gum; Ammonium Bicarbonate); Butter. Glaze: Organic Chocolate (Organic Chocolate Liquor, Organic Sugar, Organic Cocoa Butter, Soy Lecithin/Non-GMO, Organic Vanilla), Organic Sugar; Water; Butter. Allergen Information: MILK, EGGS , SOY and NUTS. |
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Agave Sweetened New York Cheesecake! This creamy, all natural New York cheesecake is sweetened with agave and coconut sugar. No Cane Sugar. Quite possibly INGREDIENTS: Cheesecake: Cream Cheese (Pasteurized Nonfat Milk And Milk fat, Cheese Culture, Salt, Stabilizers- Xanthan And/Or Carob Bean And/Or Guar Gums); Agave; Eggs; Organic Sour Cream (Cultured Grade A Pasteurized Organic Light Cream, Organic Non-fat Milk, Microbial Enzymes, Live and Active Cultures); Gluten-free Natural Vanilla. Crust: Crumb (Coconut Sugar; Flour Base (Brown Rice Flour, White Rice Flour, Tapioca Starch, Sweet Rice Flour, Xanthan Gum); Non-hydrogenated Palm Oil; Eggs; Baking Soda; Ginger Spice; Sea Salt; Natural Vanilla Flavor; Cinnamon; Cloves; Ammonium Bicarbonate); Butter. Allergen Information: MILK and EGGS. Made in a facility that uses nuts. |
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Pamela’s Chocolate Fudge Cake with Chocolate Frosting! A luscious layer of moist and fudgy INGREDIENTS: Chocolate Cake: (Organic Natural Evaporated Cane Sugar, Brown Rice Flour, Organic Cocoa Powder (processed with alkali), White Rice Flour, Tapioca Starch, Chicory Root, Sweet Rice Flour, Grainless & Aluminum Free Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Potato Starch), Sea Salt, Gluten-Free Natural Flavor (contains corn derivative), Xanthan Gum); Water; Eggs; Safflower Oil. Frosting: (Organic Powdered Sugar (contains 3% corn starch), Organic Cocoa Powder (alkalized), Gluten-free Natural Vanilla Powder (contains corn derivative), Sea Salt.); Butter; Water. Glaze: Organic Chocolate (Organic Chocolate Liquor, Organic Sugar, Organic Cocoa Butter, Soy Lecithin/Non-GMO, Organic Vanilla), Organic Sugar; Water; Butter. Allergen Information: MILK, EGGS, and SOY. Made in a facility that uses nuts. |
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Pamela’s Coffee Cake with Remember Sunday mornings when you were growing up - the smell of delicious coffee cake warm out of the oven? Now you can enjoy it all over again with Pamela’s Coffee Cake with cinnamon nut filling and white creamy glaze drizzled all over! INGREDIENTS: Cake: (Brown Rice Flour, White Rice Flour, Cultured Buttermilk, Natural Almond Meal, Tapioca Starch, Sweet Rice Flour, Potato Starch, Grainless & Aluminum-Free Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Potato Starch), Baking Soda, Sea Salt, Xanthan); Organic Sour Cream (Cultured Grade A Pasteurized Organic Light Cream, Organic Non-fat Milk, Microbial Enzymes, Live and Active Cultures); Organic Sugar; Eggs; Butter; Natural Vanilla. Topping: Walnuts; Organic Sugar; Brown Sugar; Cinnamon. Icing: Organic Powdered Sugar (3 % corn starch); Water; Natural Vanilla. Allergen Information: MILK, EGGS and NUTS. |
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