Gluten-Free Bread Mix
A wonderful aroma fills the kitchen as your bread bakes to a golden brown. Easy to make, quick and versatile, this great tasting bread stays soft for days! Also makes amazing pizza crust, dinner rolls and more!
INGREDIENTS: Sorghum Flour, Tapioca Flour, Sweet Rice Flour, Brown Rice Flour, Organic Natural Evaporated Cane Sugar, Chicory Root, White Rice Flour, Millet Flour, Honey and Molasses; Rice Bran, Sea Salt, Xanthan Gum, Yeast Packet.
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