Average Rating 3 from 2 ratings

Delicious, chocolate brownies. Enjoy fresh from the oven! Made with Pamela’s Chocolate Brownie Mix.




  • 1/2 cup melted butter
  • 4 ounces melted unsweetened chocolate
  • 1 cup sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 1 cup Pamela's Chocolate Brownie Mix
  • Optional: 1/2 cup nuts
  • Optional: 1/2 cup chocolate chips


Preheat oven to 350°.

Melt chocolate and mix with melted butter. Add eggs, vanilla and sugar, and beat. Add Pamela's Chocolate Brownie Mix and combine. Add optional nuts and/or chocolate chips. Bake in a lightly greased 8-inch square pan for 20 to 25 minutes, done when a toothpick inserted comes out with crumbs. Do not over bake!

© Pamela's Products, Inc.

2 Reviews or Comments for Brownies

  1. Debbie Snyder March 11, 2015 at 5:27 pm #

    These are the best brownies. I have friends who said they taste better than gluten brownies or any brownie that they had eaten. One man who loves chocolate said he wanted to take some home to his wife. But we know really who he was taking them home for.

    Recipe Rating: 5
  2. david August 20, 2016 at 5:09 pm #

    I cant rate them any lower or i would.I recently found i have a reaction to wheat products.. So We started trying various gluten free products.. I STRONGLY recommend all people with relative taste buds STAY away from this product.The package My wife brought home from the store was NOT GOOD. General texture and look in the pan after baking are normal, the taste was unbelievably salty. For the record, I like food salted. For years I skipped it on many meals.. thinking i may have been overdosing.. now i add it for flavor normally. My taste buds both work and are normal.@Pamelas customer service dept, if you think a bad batch went out, please reach out to me for my home address at dblockd at gmail and mail me another package. My wife remembers paying something close to 5 bucks at our local festival foods.As a product, we got duped. I would certainly not purchase again.

    Recipe Rating: 1

Review or Comment on this Recipe